One day, I found a few potatoes in my family. I thought it was a waste for no one to eat them, so I fried them myself.
首先，把土豆的皮用刀披开皮一条条落下来， 然后再切成细细一条。 拿白开水泡一两分钟再用冷开水冲一下。妈妈说这样做炒起吃起口感好吃很多。放点油在锅里，油叽叽喳喳的扬起了欢乐的火花 ，再把土豆放下去炒一下放一点盐和糖酱油就好了香喷喷，热乎乎的炒土豆丝好。
First of all, use a knife to cover the skin of the potato and fall down one by one, then cut it into thin ones. Take the boiled water for a minute or two and then rinse it with cold boiled water. Mom said it tastes delicious when fried. Put some oil in the pot, the oil chirps up the happy spark, and then put the potatoes down to fry. Put a little salt and sugar soy sauce on it, it will be fragrant, and the hot stir fried potatoes will be good.
Mom said, "no taste"!
"No way," I said strangely. If it's tasteless, pay attention next time.